SINDA Schrenkii and Dauricus Sturgeon Caviar

Schrenkii and Dauricus Caviar is a highly prized caviar known for exquisite flavour and texture.

Unlike older preservation methods that masked the delicate nuances of sturgeon eggs, Malossol preparation highlights their buttery, nutty, and briny notes without overwhelming them. This technique is now synonymous with high-quality caviar, ensuring a refined tasting experience for connoisseurs and newcomers alike.